Try a Black and Boo

Looking for a creative beer combo to get you through the autumn evenings as they get chillier by the night? Why not try a Black & Boo (sometimes called a black & blumpkin). To prepare your black & boo, fill a glass 1/2-way with Shipyard Pumpkinhead ale (if Pumpkinhead isn’t readily available, any pumpkin flavored ale should do the trick), let the head settle, then SLOWLY pour a Guinness Drought over an upside-down tablespoon placed over the glass to create the layering effect made famous by the Black & Tan. The combination of the spices in a pumpkin wheat ale with the full-bodied, dry stout is perfect for the fall season. Why not give it a try?
If you liked that post, then try these...
An Interview with the Founder of Peak Organic Brewing
Interview with the Alaskan Brewing Co.
An Interview with Sierra Nevada Brewing Co.
Filed under: Portland & Maine • beer recommendations
Like this post? Subscribe to my RSS feed and get loads more!





Leave a Reply